Current Menu may be subject to minor alteration and additions. For Pizzas, see separate eat-in or takeaway menu

 

TO START or LIGHT BITE

 

                                                                  Ciotola di Olive £4.95

A bowl of olives to nibble with drinks or as a light bite to begin

 

Scampi all’Aglio £6.95

King prawns lightly tossed in olive oil & garlic, served on a bed of salad

 

Calamari Frito £6.95

Deep fried squid rings served with a whisky tingled cocktail sauce

 

Insalata Melanzana Zucchina Tostata £5.95

Italian style salad of roquette & cherry tomatoes with chargrilled aubergines & courgettes topped with shavings of parmesan & balsamic dressing

 

Pane all’Aglio e Formaggio £4.50 (dinner time only)

Italian style soft garlic pizza bread, made fresh in house & topped with melted cheese

 

Pane all’Aglio con Pepperonata £6.50 (dinner time only)

In-house made garlic pizza bread served with dipping bowl of Chef’s Pepperonata, a tomato based sauce of onion, garlic, chilli flakes, mixed red & yellow peppers.

 

Scampi Arrabiata con Pane £6.95

King Prawns tossed in piquant Arrabiata sauce & served with dipping bread

 

Scampi in Burro all’Aglio con Pane £6.95

King Prawns tossed in Garlic Butter & served with dipping bread

 

 

MAINS

 

MEAT

 

Pollo alla Funghi £12.95    or   Pollo alla Arrabiata £12.95

Grilled Chicken topped with a choice of either a wonderfully creamy Mushrooms sauce, or a delicate chilli piquant cherry tomato Arrabiata sauce, served with potatoes & salad.

 

Filet Steak £21.95

Filet steak cooked to your liking, served with mushroom sauce, potatoes & a small salad

 

 

SALADS

 

Insalata Pollo Cesar   £11.95 (main)

Grilled Chicken Italian salad with cashew nuts (**) and Ceasar Sauce

 

Insalata Scampi £13.95 (main)

Italian salad of Garlic Prawns, cashew nuts (**), Balsamico & Ceasar Sauce

 

 

PASTA

 

Tortellini Ricotta Spinaci con salsa 4 Formaggi £13.00

Tortellini filled with Ricotta cheese and spinach served with a 4 cheese sauce

 

Tagliatelle Verde £12.00

Vegetarian Tagliatelle with onions, mushrooms, aubergines, courgettes & cherry tomato combo, ever so slightly spicy

 

Penne Stella £10.00

Penne coated in a delicious creamy Tomato & Gorgonzola Sauce

 

Tagliatelle Crema Prosciutto £10.00

Tagliatelle with cuttings of parma & prosciutto hams served in a creamy sauce

 

Tagliatelle Carbonara £12.00

Classic Tagliatelle tossed with a creamy sauce of egg with Pancetta & parmesan

 

Penne Arrabiata £10.00

Penne pasta in a now well-known piquant chilli & cherry tomato sauce

 

Penne Ventnorian £13.00

Penne pasta chef special, tossed with garlic King Prawns, dressed with balsamico & rocket

 

Penne Matriciana £12.00

Penne in a spicy tomato sauce with onion & Pancetta (bacon)

 

Spaghetti Bolognese £12.00

Made the Italian way with Pork & Steak mince & a rich tomato sauce

 

Spaghetti Boscaiola £12.00

Spaghetti Bolognese with added mushrooms, onions & cream

 

Spaghetti Vongole £13.00

Venetian classic of spaghetti coated with garlic infused olive oil mixed with Clams

 

Lasagne Verde £12.00

Vegetable Lasagne filled with onions, mushrooms, aubergines, courgettes and cherry tomatoes with a very slight hint of chilli topped with grated cheese

 

Lasagne Bolognese con Prosciutto £12.00

Lasagne filled with Bolognese of Pork & Beef mince in a rich tomato sauce & grated cheese

 

SIDE

Green Salad £3.95

Simple green salad on the side to accompany any main course

 

 

 

DESSERTS & COFFEE

 

DESSERT

 

Ice Cream of the day £1.95 per scoop

 

Vanilla Coupe – 2 scoops of Ice Cream with Fresh Fruits £4.95

 

Homemade Crème Brulee £4.95

 

Homemade Panacotta £4.95

 

Homemade Tiramisu (when available) ** £6.95

 

Cheese Platter £8.00

 

 

 

COFFEE & Hot Drinks


Irish Coffee £8.00

 

Regular Coffee £1.80

 

Large Coffee £2.20

 

Latte £2.20

 

Cappuccino regular £2.00

 

Cappuccino large £2.40

 

Expresso small £1.80

 

Expresso double £2.20

 

Hot Chocolate £2.00

 

Tea £1.80

 

 

 

APERITIFS, COCKTAILS, WINE, PROSECCO, CHAMPAGNE, DIGESTIFS

 

All served from the Bar to table.

 

Allergies: Some of our menu items do contain nuts. We cannot guarantee that there are not traces of nuts in other dishes because we do use them in the kitchen preparations. If you suffer from any food allergies, please tell a member of staff your dietary requirements. We cannot please everyone but we shall do our best!

 

Reservations

TEXT us on: 07712 891855

Call us on: 01983 853355

Use our Contact form.

Find us at:

The Rex Restaurant

Kingsview

23 Church Street
Ventnor
Isle of Wight

PO38 1SN

Open

Open 7 days 10am - midnight

Coffee 10am-12.00pm

Lunch 12 - 3pm

Siesta/closed for prep! 4-6pm

Dinner 6 - 9.30pm (last orders)

FREE PARKING after 6pm

in The Grove Car Park!!!!

 

Recent comments

"Fresh produce, freshly served".

"Italian food & an Italianate view!"

"Delicious food, friendly people"

"Best headland view in Ventnor"

"Very relaxing, good place"

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The Rex Restaurant, Kingsview, 23 Church Street, Ventnor, Isle of Wight, PO38 1SN. TheRexInVentnor © Daoud Ltd. Tel: 01983 853355